Persimmon salad: sweet, soft and bold
Baby Kale, Baby Arugula, Persimmons, nuts, Feta cheese, salt, pepper, Balsamic Vinegar, Arbequina Olive Oil
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Welcoming Fall: cranberry and smoked salmon salad
Elena Fernandez As I work at home alone, I usually prepare a huge seasonal salad for lunch. And when I say seasonal, It means with everything I find in my fridge. That´s why I love salads. You can pair everything with everything and the result is always healthy and tasteful. This week I wanted to try with…
@Paradisos del sol melón con jamón: last summer gift
@Paradisosdelsol melon with spanish serrano ham
Today Greek Style salad thanks to @tinysorganic weekly delivery. Great tomatoes!
Tomatoes, yellow cucumbers, fresh basil, feta cheese and tapenade. Toss with Modena vinegar and extra virgin olive oil.