Baga: a dream come true in the heart of Andalusia

The cooking that Pedro Sánchez exercises in the tiny Michelin star Baga dining room transcends local traditions and customs. It reflects the dreams of a cook who wanted to return to his motherland: “I cannot live without Jaen, without my land and without my family”, Baga has been featured as one of the coolest restaurants in the world to eat in 2023 by Forbes magazine

Mediterranean food for energetic entrepreneurs

Elena Fernandez  The Yummy Bull had the opportunity to host a Mediterranean dinner last Friday for Euro Seattle Startup Weekend, as I was representing Spain in the Organization Committee. Startup Weekend is a global movement of active entrepreneurs who are learning the basics of founding startups and launching successful ventures. Anyone is welcome to pitch their…