“Rioja is making incredible and exciting wines, the best in history”
Tim Atkin released his Rioja Report 2023 in Barcelona Wine Week a few weeks ago. La Condenada from Artuke got 100 points
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Almavid: organic wines in the heart of Spain
A few months ago, I visited Fenavin, the most important Spanish wine fair in the world. I have always liked Mentrida PDO wines, so I decided to stop and try Almavid, a small family winery located in Valmojado (Toledo) and one of the few of the PDO that produces 100% organic wines. The enologist and…
Lakasa by Cesar Martin: seasonal and personal cuisine
I have never seen a restaurant that more clearly reflects the personality of its creator. After a long career in the hospitality world, Cesar Martin shaped his dream, Lakasa, a decade ago. Now, he has reconfigured your way to understand Italian cuisine with Mola Pizza He greets me with the familiarity of someone…
Casa Marcial: a gastronomic journey from sea to sky
It is said that in many experiences the journey is an especially important part. When you visit Casa Marcial, this trip becomes a fundamental part. The 25 minutes that separate Ribadesella, a coastal town in Asturias in the North of Spain from La Salgar become a journey from the sea to the sky, crossing idyllic…